Our Quality Control staff works continuously under a strict HACCP program to ensure you get the freshest and safest pre-cut fruits and vegetables. Our Quality Assurance manager, Rene Arredondo, is commended after every inspection on his efficient record and recall program. We have two third-party inspections each year, one by the military and one by the American Institute of Baking (AIB). The passing military inspection allows us to sell to government agencies such as school systems. We have been awarded a Superior Rating by the AIB the past two years - a very high accomplishment by our entire team.


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